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Artisan Desserts & Mignardises

Indulgent sweet finales and petit fours crafted by our award-winning pastry team to close your evening in golden perfection

Valrhona Noir Soufflé

Valrhona Noir Soufflé

$32.00

Classic warm Valrhona 72% dark chocolate soufflé, Tahitian vanilla crème anglaise, and edible gold dust — please allow 18 minutes

signaturevegetarianpre-order required
Flame Crust Tarte Tatin

Flame Crust Tarte Tatin

$28.00

Caramelized Granny Smith apple tarte tatin flambéed tableside with Calvados, Normandy crème fraîche, and salted caramel glacé

signaturevegetariantableside service
Champagne & Strawberry Vacherin

Champagne & Strawberry Vacherin

$26.00

Meringue vacherin with Moët & Chandon sabayon, Madagascan vanilla ice cream, macerated Gariguette strawberries, and rose petal candy

vegetariangluten-free
Grand Mignardises Selection

Grand Mignardises Selection

$22.00

An exquisite tray of house-made petit fours: gold-dusted truffles, macarons, pâte de fruit, and caramelized financiers served with coffee or digestif pairing

vegetarianshareablechef's selection
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